Sunday 15 May 2011

The Australian Veg Food Guide, 2011

Dempster, L (ed.) 2011, The Australian veg food guide 2011, aduki Independent Press, Brunswick, Vic.

Compiled by aduki Independent Press with a stable of food reviews The Australian veg food guide carries 200 reviews and specialises in eateries who are vegan and vegetarian friendly or who are primarily vegetarian. The guide is divided by state and by geographic location within each state and in alphabetic order for each range  Each pages holds a review of one eatery containing the following details: eatery name, address, phone number and where applicable a website listing. Average prices for entree, main and where applicable sweets. Also indicated at the top of each listing are the opening hours of the eatery. An overall rating is given, as well as individual ratings for food, service, ambience and value. Written reviews contain the reviewers impression of their dining experience, recommendations of food to select and more specific information such as whether booking are essential. The bottom of each page contains symbols to easily identify the degree of vegetarian options on the menu, offering vegan and/or gluten free, licenced or BYO and which credit cards are accepted. Most importantly each listing throughout the guide identifies the cuisine such as Asian, Ethopian, Italian, Vietnamese, etc. The size of the guide, measuring 15cm x 10cm makes it easily transportable in a pocket or bag for easy quick reference. J.S.

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